According to the news on December 21, DEAR air separation launched a “Welcome the Winter Solstice and dumpling making together” activity to celebrate the arrival of this beautiful festival.
All the staff came together to enjoy the new dumpling making activity in DEAR air separation restaurant. You cut vegetables, I mix stuffing; you knead dough, I roll dumpling skin; everyone immersed in the festive atmosphere, very lively and joy.
According to the Chinese astronomical almanac, the " Winter Solstice" begins at 18:02 today, marking the arrival of "the nine periods (of nine days each) following the Winter Solstice" in China. The Winter Solstice is commonly known as "Shu Jiu", "Dong Jie", "Chang Zhi Jie" and "Ya Sui", etc. It has been said that the Winter Solstice is as important as the New Year. People have always attached great importance to it. When it comes to the Winter Solstice, are the steaming "dumpling" and "glue pudding" in your mind?
In our north, the most representative food should be dumpling. Every Winter Solstice, dumplings are indispensable festival meals, regardless of the rich or the poor. There is a saying: "October 1, Winter Solstice coming, every family eat dumpling." This custom was left in memory of Zhang Zhongjing, the sage of medicine sending medicine in Winter Solstice.
From the beginning of the Winter Solstice, we have officially entered the "Shu Jiu" days. All the staff of DEAR air separation are gathered to welcome the Winter Solstice. DEAR hopes you can keep a good mood in the cold winter, check the harvest of the year, and welcome the coming spring together!